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Hibiscus water (agua de jamaica)

Refreshing hibiscus flower drink.

Prep 5 min · Cook 15 min · Servings 6

Hibiscus water: a refreshing drink made from dried hibiscus flowers, sweetened and served cold. Ready in 15 minutes; serves 6. Vegan and gluten-free.

Ingredients

  • 1 cup dried hibiscus flowers
  • 8 cups water
  • Sugar to taste
  • Ice

Method

  1. Boil 4 cups of water and add the hibiscus flowers.
  2. Steep 10 minutes, strain.
  3. Mix with the rest of the water and sugar; serve with ice.