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Roasted red salsa

Roasted tomato salsa with morita chili and garlic.

Prep 10 min · Cook 20 min · Servings 6

Roasted red salsa: tomatoes and morita chili roasted and blended with garlic and onion. Ready in 20 minutes; serves 6. Vegan and gluten-free.

Ingredients

  • 4 tomatoes
  • 2 morita chilies
  • 1 garlic clove
  • 1/4 onion

Method

  1. Roast the tomatoes, chili, and garlic on a griddle.
  2. Blend with the onion and salt to taste.